The Joy of Peaches

The Joy of Peaches

The Joy of Peaches

Is there anything better than a delicious, juicy peach on a warm summer day? You bet there is: Just try these peachy recipes! With The Joy of Peaches, you can add that sweet, tangy flavor to everything from salads and entrees to sides and desserts. Plus, with suggestions for planting, selecting and storing, this cookbook offers everything you need to know for enjoying the flavorful fruit all year long. More than 200 recipes help to celebrate the health benefits of peaches!

Peaches and Lace

Peaches and Lace

Peaches and Lace

Peaches Malone, a world-famous wedding gown designer, has moved her business from Atlanta to Portugal. Beautiful, vivacious, head strong, and feisty, Peaches demands perfection from those around her. She is highly sought after by royal families all over the world. But, within her castle walls, a stranger lurks, a man gone mad with vengeance, a man whose only goal is to destroy her.But Peaches has one person on her side, a man she calls her guardian angel. Tall, broad, handsome and supernaturally strong, he visits Peaches often, appearing as if out of thin air. The bond between them strengthens until, for the first time in her life, Peaches falls in love.On the night of her first runway show in Portugal, Peaches receives a threatening message written in blood. Since she has no idea who wrote the message, she calls on her friend, the Prime Minister, who rushes to her aid and posts his own security team outside the auditorium. But the killer is one step ahead, for he has already managed to secure a spot as one of her top male models. Between her guardian angel and the Prime Minister's aides, can this killer be stopped?

Young Peaches The Poetry of Oxana Miller

Young Peaches  The Poetry of Oxana Miller

Young Peaches The Poetry of Oxana Miller

From a seed carefully planted in the ground to the full bloom of a tree, "Young Peaches" is a collection of poems that vibrantly represent stages and seasons of life. All the train stations we pass through, all the details we learn about others, all the wooded trails we leave footprints in, all the colors of heartache, and all the windows we look through become the pieces of who we are, even if it is unknown to us at the time. These poems explore the process of growth and change through personal experience.

Joy of Cooking

Joy of Cooking

Joy of Cooking

The best recipes for all the favorite types of pies are included in this comprehensive volume--all-American fruit, cream, chiffon and custard--plus cooking advice and tips from the experts responsible for Joy of Cooking. 150 full-color photos.

The Joy of Healthy Grilling

The Joy of Healthy Grilling

The Joy of Healthy Grilling

Useful information about grilling accompanies more than two hundred low fat recipes for seafood, poultry, meats, salads, fruits, and vegetables

The Joy of Soy

The Joy of Soy

The Joy of Soy

Sumptuous Recipes for Today's Miracle Food! Long a staple of vegetarian diets, soy has emerged as a food of choice for many health-conscious cooks and diners. Soy helps lower cholesterol, prevent heart disease, and ease the discomforts of menopause. At the same time, soy can also be the cornerstone of many delicious recipes. The Joy of Soy proves just how versatile—and flavorful—soyfoods can be. Expert cook Dana Jacobi breaks new ground, offering soy dishes that are delectable, international, and absolutely divine! You'll discover dozens of recipes for cooking soyfoods every meal, every day, such as: ·Chocolate Pancakes ·Sun-Dried Tomato Dip ·Red Curried Tofu ·Spinach Pesto ·Miso Mashed Potatoes ·Chocolate Silk Pie ·The Best Tofu Cheesecake in the World ·And more! "I'm impressed with Dana Jacobi's recipes—they bring the soybean to life in mouth-watering, satisfying, delicious combinations."—Ken Hom, author of Asian Vegetarian Feast, Ken Hom's Asian Ingredients, and Ken Hom's Quick & Easy Chinese Cookery "Dana is both a superb cook and an expert on soyfoods. You will love these creative, delicious recipes. This book is inspired."—William Shurtleff, coauthor of The Book of Tofu and founder of the Soyfoods Center

Joy of Cooking

Joy of Cooking

Joy of Cooking


Peaches and Plums

Peaches and Plums

Peaches and Plums


The Joy of Pastry

The Joy of Pastry

The Joy of Pastry

Over one hundred recipes, from the definitive apple pie to scrumptious brownies and eclairs, each with a discussion of essential techniques, highlighted by clear line drawings