Erin Chase does it again, ready to warm your heart and your family with $5 One-Dish Dinners Who would turn down a plate of sizzling beef fajitas or a hot and bubbling Swiss Chicken casserole right out of the oven? Who knows how to make all these things easily and for only $5? Erin Chase, The $5 Dinner Mom, that's who! Erin's newest book, The $5 Dinner Mom One-Dish Dinners Cookbook is filled with more than 150 one-dish recipes that don't cost an arm and a leg, are easy to prepare and even easier to clean up after. Here are just a few mouthwatering examples straight from Erin's kitchen: - Bowtie Pasta with Bacon, Corn and Parmesan - Santa Fe Chicken and Rice Casserole - Skillet Taco Pie- Sausage and Black Bean Soup - Spicy Quinoa with Corn, Beans and Lime Erin's even included a few $5-and-under deserts like Mango Raspberry Crumble and Pear, Apple and Caramel Crisp to round out a meal on nights when the budget allows. With her new book, Erin Chase shows America that it's not only possible to eat right, eat well and stay on a budget. She also shows us how easy it can be to cook, clean up fast, and spend more time with the family.
The $5 Dollar Dinner Mom--savings guru, savvy supermarket shopper, and mommy extraordinaire Erin Chase--does it again! With the same fool proof system she used to cut your weekly food budget and put a healthy and delicious $5 meal on the dinner table for your family, she takes it one step further with "The $5 Dollar Dinner Mom Does Breakfast and Lunch". Tailoring her tips at how to size up supermarket deals, clip coupons, and create weekly menu plans, she helps you start your day the right way. With the help of Erin--whether at home or on the go--you can use all the same tools you learned in "The $5 Dollar Dinner Mom Cookbook" to create breakfasts and lunches for less than $5 that are easy and kid-friendly too! Breakfast favorites include: - Chocolate Chip Raspberry Pancakes - Bacon and Egg Quesadillas - Vanilla Almond French Toast - Overnight Honey Nut Granola Lunch favorites include: - Curried Chicken Salad Sandwiches - Swiss Tuna Melts - Lasagna Roll-ups - Chuckwagon Chili And if you are wondering what to do now that breakfast, lunch and dinner are all covered, well don't worry, "The $5 Dinner Mom Does Breakfast and Lunch" also includes a bonus section for $2-4 snacks like pumpkin applesauce and oatmeal cranberry cookies to tide you over in between! Let Erin Chase show you how to have tasty, economical meals, all day, every day.
The author of The Busy Mom's Make It Quick Cookbook introduces 325 family-friendly main courses, side dishes, and appetizers that are prepared with a slow cooker, along with other desserts and sides that can be created while the main course is cooking, accompanied by shopping lists, nutritional information, and level of difficulty ratings. Original.
Do you wish you were a savvy supermarket shopper who knows how to cut your weekly food budget, banish fast food from the dinner table and serve your family meals that are delicious and good for them? Well, Erin Chase, "The $5 Dinner Mom", is here to help. Erin is the founder of "$5 Dinners", the skyrocketing internet website that's now the go-to source for families who want to eat well and stay within a budget. Erin became a supermarket savvy mom, challenged herself to create dinners for her family of four that cost no more than $5 and is here to share her fool-proof method with you in her first cookbook that contains over 200 recipes that cost $5 or less to make. First, Erin will show you how to size up the best supermarket deals, clip coupons that will really save you money and create a weekly dinner menu plan. Then, in each recipe she shows you just how much she paid for each item and challenges you to do the same. Here are a few of her favorites: - North Carolina Pulled Pork Sandwiches - $4.90 - Curried Pumpkin Soup - $4.41 - Apple Dijon Pork Roast - $4.30 - Orange Beef and Broccoli Stir-Fry - $4.94 - Creamy Lemon Dill Catfish - $4.95 - Bacon-Wrapped Apple Chicken - $4.96 - Country Ribs with Oven Fries - $4.77 Join the army of devoted followers who have already let Erin Chase show them how to be savvy supermarket shoppers who cook tasty, economical meals. You'll never spend more than $5 on dinner again.
From the first edition of The Fannie Farmer Cookbook to the latest works by today's celebrity chefs, cookbooks reflect more than just passing culinary fads. As historical artifacts, they offer a unique perspective on the cultures that produced them. In Manly Meals and Mom's Home Cooking, Jessamyn Neuhaus offers a perceptive and piquant analysis of the tone and content of American cookbooks published between the 1790s and the 1960s, adroitly uncovering the cultural assumptions and anxietiesâ€”particularly about women and domesticityâ€”they contain. Neuhaus's in-depth survey of these cookbooks questions the supposedly straightforward lessons about food preparation they imparted. While she finds that cookbooks aimed to make readersâ€”mainly white, middle-class womenâ€”into effective, modern-age homemakers who saw joy, not drudgery, in their domestic tasks, she notes that the phenomenal popularity of Peg Bracken's 1960 cookbook, The I Hate to Cook Book, attests to the limitations of this kind of indoctrination. At the same time, she explores the proliferation of bachelor cookbooks aimed at "the man in the kitchen" and the biases they display about male and female abilities, tastes, and responsibilities. Neuhaus also addresses the impact of World War II rationing on homefront cuisine; the introduction of new culinary technologies, gourmet sensibilities, and ethnic foods into American kitchens; and developments in the cookbook industry since the 1960s. More than a history of the cookbook, Manly Meals and Mom's Home Cooking provides an absorbing and enlightening account of gender and food in modern America.
THE FAMILY COOKBOOK EVERY PARENT HAS BEEN WAITING FOR! Everything you need to know to make batch cooking work for you and your family. Meal planning and batch cooking save you time and money, so discover Ciara's simple and practical system to alleviate meal panic! Adaptable to suit every schedule, no fancy equipment needed and all ingredients found at the supermarket, Ciara has redefined batch cooking and delivers 100 delicious, fuss-free recipes: BREAKFAST recipes for more than just cereal or toast Quick and fresh LUNCH ideas SLOW COOKER recipes prepped in the morning for no-hassle dinner later ONE-POT WONDERS all cooked on the hob in 30 mins FAMILY FAVOURITES to make in batch and freeze for another day COOK ONCE, EAT TWICE: leftovers transformed into an entirely new dish FREEZER STASH BAGS to make you a food prep master No day is complete without BIG BATCH SNACKS!
Rush-Hour Recipes Cookbook is jam-packed with 230 yummy, quick & easy dinner recipes everyone will enjoy. You'll find speedy 5-Ingredient Favorites like Bacon & Cheddar Chicken and Melinda's Mexican Manicotti, plus Virgil's Veggie Fettuccine, Deep-Dish Skillet Pizza and other tasty One-Dish Dinners. On chilly days, warm 'em up with recipes from Soup's On! like Tom's Chili Con Carne and Hearty Healthy Minestrone. Slow-cooker recipes like Beef Tips & Noodles and Easy Cheesy Enchiladas can't be beat for cook-all-day convenience. We've even included easy crowd-pleasers like Italian Hamburger Mac, Luau Baked Beans and Old-Fashioned Butterscotch Bars...they make extra-large servings so they're perfect to share with friends or tote to a last-minute potluck or bake sale. Many dishes can be prepared in 30 minutes or less, using familiar pantry ingredients.